Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

35-Minute White Cheddar Apple Chicken Chili Recipe

★★★★★

4.9 from 120 reviews
  • Author: Thomas
  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Description

This 35-Minute White Cheddar Apple Chicken Chili is a comforting and unique twist on classic chili, combining tender shredded chicken, sweet diced apples, creamy white cheddar cheese, and hearty white beans. Perfect for a cozy weeknight meal, this chili offers a delightful balance of savory and sweet flavors, with warming spices and a rich, cheesy finish.

Ingredients

Scale

Main Ingredients

  • 2 cups cooked chicken, shredded
  • 1 cup white cheddar cheese, shredded
  • 1 apple, diced
  • 1 can white beans, drained
  • 1 cup chicken broth
  • 1 onion, chopped

Spices & Seasonings

  • 1 tsp chili powder
  • 1 tsp cumin
  • 1/2 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp cooking oil (for sautéing)

Instructions

  1. Heat the oil: Heat 1 tablespoon of oil in a pot over medium heat to prepare for sautéing the aromatics.
  2. Sauté onions: Add the chopped onions to the pot and cook until they soften and become translucent, about 3-5 minutes, to build the flavor base.
  3. Add main ingredients and spices: Stir in the diced apple, shredded cooked chicken, drained white beans, chili powder, cumin, garlic powder, salt, and black pepper. Mix well to evenly distribute the spices and combine the ingredients.
  4. Simmer with broth: Pour in the chicken broth, stirring to combine. Bring the mixture to a gentle simmer and let it cook uncovered for 20 minutes, allowing flavors to meld and the apples to soften.
  5. Incorporate cheese: Stir in the shredded white cheddar cheese until it melts fully, creating a creamy and rich texture in the chili.
  6. Serve: Ladle the chili into bowls and serve hot. Optionally, top with your favorite chili garnishes such as chopped cilantro, sour cream, or extra cheese.

Notes

  • This chili can be made with leftover cooked chicken or rotisserie chicken for convenience.
  • Use crisp, sweet apples like Fuji or Gala for the best flavor contrast.
  • For a thicker chili, simmer it a bit longer to reduce the broth.
  • Adjust the chili powder according to your preferred spice level.
  • This dish pairs well with cornbread or tortilla chips on the side.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Soup & Stew
  • Method: Stovetop
  • Cuisine: American

Keywords: white cheddar chili, chicken chili recipe, apple chicken chili, easy chili recipe, weeknight dinner, white bean chili

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Find it online: https://mealmagicplace.com/35-minute-white-cheddar-apple-chicken-chili-recipe/