Baked Cinnamon Brown Sugar Apple Chips Recipe
Introduction
Baked cinnamon brown sugar apple chips are a simple and delicious snack that combines the natural sweetness of apples with warm spices. These crispy treats are perfect for a healthy snack or dessert, made easily at home with just a few ingredients.
Ingredients
- 1 Ambrosia apple (or any other type of apple), thinly sliced
- Ground cinnamon
- Brown sugar
Instructions
- Step 1: Preheat the oven to 200°F (93°C).
- Step 2: Line a baking sheet with parchment paper and set it aside.
- Step 3: Wash the apple, leaving the peel on for extra texture and nutrients.
- Step 4: Slice the apple very thinly using a sharp knife or a mandolin slicer for even thickness.
- Step 5: Arrange the apple slices in a single layer on the prepared baking sheet without overlapping.
- Step 6: Lightly sprinkle the apple slices with ground cinnamon and brown sugar to taste.
- Step 7: Bake the slices for 1.5 hours, then carefully flip them over to ensure even cooking.
- Step 8: Bake for an additional 1.5 hours or until the apple chips are crisp.
Tips & Variations
- Try different apple varieties like Granny Smith or Fuji to experiment with flavors and sweetness.
- For extra crispiness, leave the oven door slightly ajar during baking to allow moisture to escape.
- Add a pinch of nutmeg or cloves to the cinnamon and brown sugar mixture for a spiced twist.
Storage
Store the baked apple chips in an airtight container at room temperature for up to one week to maintain their crispiness. If they soften, you can re-crisp them by placing them back in a low oven for 10 minutes.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use other fruits instead of apples?
Yes, thinly sliced pears or peaches can also be baked into chips using the same method, but baking times may vary slightly.
How thin should the apple slices be?
Slices should be thin enough to crisp up easily, about 1/8 inch (3 mm) thick. Using a mandolin slicer helps achieve consistent thickness for even baking.
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Baked Cinnamon Brown Sugar Apple Chips Recipe
- Total Time: 3 hours 10 minutes
- Yield: Approximately 1 serving of apple chips 1x
- Diet: Vegetarian
Description
These Baked Cinnamon Brown Sugar Apple Chips are a deliciously sweet and crunchy snack made by thinly slicing apples and baking them with cinnamon and brown sugar. Perfect for a healthy treat, they combine the natural sweetness of apples with warm spices and a hint of caramelized sugar.
Ingredients
Ingredients
- 1 Ambrosia apple (or any other type of apple), thinly sliced
- Ground cinnamon, to taste
- Brown sugar, to taste
Instructions
- Preheat the oven: Set your oven to 200°F (93°C) to prepare for slow baking the apple slices to achieve a crispy texture.
- Prepare the baking sheet: Line a baking sheet with parchment paper to prevent sticking and facilitate easy removal of the apple chips after baking.
- Wash and slice the apple: Thoroughly wash the Ambrosia apple, keeping the peel on for extra texture and nutrients. Use a knife or mandolin slicer to cut the apple into very thin slices for even baking.
- Arrange apple slices: Lay the apple slices in a single layer on the prepared baking sheet, making sure slices do not overlap to ensure crispiness.
- Sprinkle with cinnamon and brown sugar: Evenly sprinkle ground cinnamon and brown sugar over the apple slices to add flavor and sweetness.
- Bake the apple slices: Place the baking sheet in the oven and bake for 1.5 hours. After this, carefully flip each apple slice over to ensure even baking.
- Bake again: Continue baking the flipped apple slices for an additional 1.5 hours until they become dry and crisp.
Notes
- Using a mandolin slicer helps achieve uniformly thin slices, which bake more evenly.
- Adjust the amount of cinnamon and brown sugar to personal taste preferences.
- Store apple chips in an airtight container to maintain crispiness.
- If you prefer a chewier texture, reduce baking time slightly.
- You can experiment with other apple varieties, though firmer apples like Ambrosia, Fuji, or Honeycrisp work best for baking.
- Prep Time: 10 minutes
- Cook Time: 3 hours
- Category: Snack
- Method: Baking
- Cuisine: American
Keywords: apple chips, baked apple snacks, cinnamon apple chips, healthy snack, brown sugar apple chips
