Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Halloween Graveyard Spinach Dip Recipe

★★★★★

4.6 from 145 reviews
  • Author: Thomas
  • Total Time: 35 minutes
  • Yield: 8 servings 1x

Description

This Halloween Graveyard Spinach Dip is a creamy, flavorful appetizer perfect for festive spooky gatherings. Made with fresh spinach, cream cheese, sour cream, cheddar cheese, and seasoned with garlic powder and seasoned salt, it’s baked until golden and bubbly. Serve it warm with your favorite crackers or breadsticks for a delicious and festive party treat.

Ingredients

Scale

Main Ingredients

  • 4 cups fresh spinach
  • 8 oz cream cheese, softened
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1 tsp garlic powder
  • 0.5 tsp seasoned salt

For Serving

  • Crackers or breadsticks (for dipping)

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C) to prepare for baking the dip.
  2. Prepare Spinach: Wash the fresh spinach thoroughly and dry it completely to avoid excess moisture in the dip.
  3. Mix Cream Base: In a mixing bowl, combine the softened cream cheese and sour cream, stirring until the mixture is smooth and creamy.
  4. Add Seasonings and Cheese: Mix in the shredded cheddar cheese, garlic powder, and seasoned salt until everything is well incorporated.
  5. Incorporate Spinach: Fold the chopped spinach into the cream cheese mixture evenly, ensuring it’s well distributed throughout.
  6. Bake the Dip: Transfer the mixture into an oven-safe dish and bake for 20-25 minutes or until the top is golden brown and the dip is bubbly.
  7. Serve Warm: Remove from oven and serve the dip warm with crackers or breadsticks, ideally with spooky shapes to enhance the Halloween theme.

Notes

  • Make sure to thoroughly dry the spinach to prevent the dip from becoming watery.
  • For extra flavor, consider adding a pinch of smoked paprika or cayenne pepper.
  • You can substitute Greek yogurt for sour cream for a lighter version.
  • This dip tastes best when served warm but can be reheated if needed.
  • Use festive Halloween-themed crackers or breadsticks for a fun presentation.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Keywords: Halloween dip, spinach dip, creamy spinach dip, party appetizer, baked spinach dip, cheesy dip

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Find it online: https://mealmagicplace.com/halloween-graveyard-spinach-dip-recipe/