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Reese’s Fudge Recipe


  • Author: Thomas
  • Total Time: 3 hours 16 minutes
  • Yield: 36 servings 1x

Description

This Reese’s Fudge recipe combines a creamy peanut butter base layered with a rich milk chocolate topping to create a decadent, no-bake treat reminiscent of the classic candy. Easy to make and perfect for chilling, this fudge offers a delightful combination of flavors and textures in every bite.


Ingredients

Scale

Peanut Butter Layer

  • 1 cup butter, melted
  • 1 pound powdered sugar
  • 1 1/2 cups creamy peanut butter
  • 1 1/2 cups graham cracker crumbs (about 1 sleeve)

Chocolate Layer

  • 1 2/3 cup milk chocolate chips (one 12 oz package)
  • 1 1/2 cups creamy peanut butter

Instructions

  1. Make the Peanut Butter Layer: In a large bowl, thoroughly mix the melted butter, powdered sugar, peanut butter, and graham cracker crumbs using a large fork until well combined. Press the mixture evenly into a 13×9 inch baking pan. Place the pan in the refrigerator to chill for 1 hour, allowing the layer to set firm.
  2. Prepare the Chocolate Layer: In a microwave-safe bowl, combine the milk chocolate chips and peanut butter. Microwave on high for 1 minute, then stir the mixture until it is melted and smooth with no lumps.
  3. Assemble and Chill: Pour the melted chocolate and peanut butter mixture evenly over the chilled peanut butter layer. Return the pan to the refrigerator and chill for an additional 2 hours or until the fudge is firm and set.
  4. Serve and Store: Once firm, cut the fudge into squares and serve. Store any leftovers covered in the refrigerator to maintain freshness.

Notes

  • Pressing the peanut butter layer firmly into the pan ensures a stable base.
  • Microwave times may vary; stir every 20 seconds if needed to avoid burning the chocolate.
  • Storing fudge in an airtight container in the fridge helps keep it fresh for up to 2 weeks.
  • For easier cutting, let the fudge sit at room temperature for 10 minutes before slicing.
  • Prep Time: 15 minutes
  • Cook Time: 1 minute
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Keywords: Reese's fudge, peanut butter fudge, chocolate peanut butter dessert, no bake fudge, easy fudge recipe